New Images Lead to Better Prediction of Shear Thickening

November 16, 2021 winston

This is a modified version of an article written by Matt Shipman, Research Lead in University Communications.

Shear thickening is a phenomenon that can occur when particles are suspended in a low-viscosity solution. If the concentration of particles is high enough, when stress is applied to the solution it becomes very viscous – effectively behaving like a solid. When the stress is removed or dissipates, the suspension returns to its normal fluid-like viscosity. This phenomenon can be seen in popular YouTube videos in which people are able to run across a solution of corn starch suspended in water – but sink into the solution when they stand still.

Professor Lillian Hsiao and her colleagues have been able to capture images providing unprecedented details of how particles behave in a liquid suspension when shear thickening takes place.

This is the first time researchers have been able to capture images of this type. The work allows researchers to directly understand the processes behind shear thickening, rather than relying on inference and computational modeling to speculate about the mechanics of shear thickening.

Shear thickening can be a liability or an advantage, depending on the context. For example, in industries from food processing to pharmaceutical manufacturing, companies often need to pump liquids with high particle concentrations to make manufacturing processes more efficient and cost-effective. If the companies don’t properly account for shear thickening, the liquids being pumped can jam or clog – costing the companies valuable time and potentially damaging their equipment.

On the other hand, the properties of shear thickening can be used to develop force-absorbing materials for use in applications such as body armor, or as a mechanism for controlling the physical characteristics of soft robotics devices.

For these reasons, researchers have spent years trying to understand precisely how and why shear thickening occurs. However, previous researchers have been forced to rely on indirect experimentation, because they were unable to capture the precise behavior of the particles in solution as shear thickening takes place. Until now.

Prof. Hsiao and members of her research group and their colleagues at Northeastern University used a customized instrument, called a confocal rheometer, to capture microscopic images of particles in solution while they were exposed to stress in order to trigger shear thickening. They used computer simulations to model the experimental observations.

(a) Confocal rheometer setup for imaging shear-induced contact networks during the flow measurements. (b) Schematic for interparticle contact in smooth (top row) and rough (bottom row) colloids.

“As the stress increased, we were able to see complex networks form between particles,” says Prof. Hsiao, corresponding author of a paper on the work. “And the shapes of these networks were dependent on the shape and roughness of the particles. Specifically, the way neighboring particles are rearranged when stress is applied dictates the way they shear thicken.

Renderings of microscopic images obtained from the confocal rheometer, showing the intricate network architectures formed by smooth (top) and rough (bottom) particles in strongly shear thickening suspensions. The clustered particles have been cut away from the center of each image and replaced with blue lines that illustrate the nature of the networks formed between particles.

“Understanding these correlations between particle roughness, large-scale particles, and shear thickening allow us to better predict the shear thickening behavior of suspensions.”

Specifically, the research team developed a way to accurately predict how much stress can be applied to a given concentration of particles before a suspension begins to experience shear thickening – as well as how viscous the solution will become – based on the roughness of the particles. The roughness of the particles matters because their surface interactions dictate how tightly the particles can be packed together, or “jammed,” in the suspension before becoming effectively solid.

“For practical applications, people won’t need to capture their own microscopy images of what’s happening during the shear thickening process,” Hsiao says. “If they know the roughness of the particles they have in solution, they will be able to determine what concentrations will work for their various applications.”

The paper, “Jamming Distance Dictates Colloidal Shear Thickening,” is published in Physical Review Letters. First author of the paper is Dr. Shravan Pradeep, a former Ph.D. student in Prof. Hsiao’s research group. The paper was co-authored by Dr. Alan Jacob, a former postdoctoral researcher in the group; Mohammad Nabizadeh, a graduate student at Northeastern; and Dr. Safa Jamali, an assistant professor of industrial and mechanical engineering at Northeastern.

The work was done with support from the National Science Foundation, under grants 1804462 and 2104726; and from the American Chemical Society Petroleum Research Fund.